Time & Location
About the Event
It's back baby! Mark your calendar for the evening of Saturday, April 24. A four-course tasting menu (aka small plates) put together by not one...but four different chefs...all paired with riaza. No white tablecloths, no linen napkins...just amazing food and wine. Here's what you need to know. The gig will be after-hours (like 6p to 8p). Seating will be limited (to maybe 40 folks). Tickets are $40 (if you're in the club) or $50 (if you're not). This is gonna be one hell of a night...
- Chef Series (non-member)$50+$4.13 Local Tax$50+$4.13 Local Tax0$0
- Chef Series (member)$40+$3.30 Local Tax$40+$3.30 Local Tax0$0