Time & Location
About the Event
We're doing it again y'all! Mark your calendar for the evening of Saturday, August 14. Our good friend Lacy Estrada (from Vine & Fig Provisions) will be throwing down a four (or five)-course tasting menu (aka small plates) that will straight up make you drool. And the kicker...each course will be paired with one of our tasty offerings! No white tablecloths, no linen napkins...just amazing food and wine. Here's what you need to know. The gig will be after-hours (like 6p to 8p). Seating will be limited (to maybe 40 folks). Tickets are $40 (if you're in the club) or $50 (if you're not). This is gonna be a great night...
- Chef Series (non-member)$50+$4.13 Local Tax$50+$4.13 Local Tax0$0
- Chef Series (member)$40+$3.30 Local Tax$40+$3.30 Local Tax0$0