Spring Release Gig (11a Seating)

Write it down. Commit it to memory. Put it on the damn calendar. Seriously...get it tatooed on your arm if you have to. The spring release gig for the club is happening on Sunday, March 28! We're super stoked to be teaming up (once again) with our good friends Chefs Daniel & Bri Cortez (of IGNIS Provisions Co.) for a club release that we're pretty sure you're gonna dig.

For starters (and to get the housekeeping stuff out of the way), you'll have your choice of three different "seatings" to choose from throughout the course of the day - each lasting approximately 90-minutes. The first seating will take place at 11a, folllowed by the second at 1p and finally the third at 3p. We are asking members to RSVP for their preferred seating. In an effort to ensure that we are creating a space that is safe and comfortable for everyone, each one of these seatings will be limited. In other words, don't wait to RSVP!

Now that you've got a handle on the logistics...let me tell ya what you can expect. Each seating will feature a bad-ass, four course "tasting" menu put together by the Chefs Cortez (and by "tasting," we mean small bites). Not surprisingly, each course will be paired up with one of the four wines being released. So...what you're really getting is a proper food and wine pairing experience! And the best part (and let's face it...this is a pretty sweet deal already)...there's no charge for members (and their plus-one) to attend! It's just our way of saying thanks for being the best club members out there...

We can't wait to see y'all in March!